Tables set around the fire
At our home in Çayyolu, our grill masters cook every kebab and steak over charcoal. We prepare our kebab meat in-house and shape each kebab onto the skewer by hand.
In summer in our green garden, in winter in our warm dining hall: your table is ready for every evening with friends, family and loved ones.
Stars of the table
From charcoal-grilled kebabs to steaks, from hot starters to meze: our full menu, with prices, portion sizes and allergen information, is in our digital menu.
By the fire, in the master's hands.EVERY SKEWER, WITH CARE AND PATIENCE
A corner for every season
We welcome you outdoors on summer evenings, in our warm and cosy dining hall in winter, and in private rooms reserved just for you on special occasions.
For your celebrations, meetings and special gatherings
We prepare our private rooms for birthdays, business dinners, family gatherings and company events.
- Private rooms reserved and decorated for you
- Set menus tailored to your group size and budget
- One contact person from planning to service
We can also create a custom set menu for your special event.
Moments at Mübrem
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Visit us
ADDRESS
Prof. Dr. Ahmet Taner Kışlalı Mah. 2760. Cad. 20/AÇayyolu, 06680 Çankaya / Ankara
RESERVATIONS
+90 312 240 73 73 · +90 552 730 77 73 (WhatsApp)
info@mubremkebap.com
OPENING HOURS
Every day, 11:00–01:00
DELIVERY
Via Yemeksepeti and Getir